Southwest Sausage, Egg & Cheese Breakfast Burrito | Sargento® Foods Incorporated
This loaded breakfast burrito starts with a creamy layer of mashed avocado spread on a large flour tortilla. It gets topped with scrambled eggs, chopped breakfast sausage, pico de …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 4 lg. Flour tortillas, warmed
- 1 med. Avocado, mashed
- 1 tsp. Fresh lime juice
- ½ tsp. Salt
- 5 lg. Eggs, scrambled
- 1 cup Cooked breakfast sausage(patties or links), chopped
- ¾ cup Prepared pico de gallo, drained
- 2 cups Sargento® Extra Sharp Cheddar Cheese, shredded
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