Sunny's Shrimp, Corn and Bean Salad Recipe
This Sunny's Shrimp, Corn and Bean Salad recipe brings stunning seafood flavor to your table with straightforward steps. Try the full recipe tonight.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodnetwork.com.
Cooking tools:
- Skewer
- Grill
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Colander
- Serving bowl
- Refrigerator
- Oven mitt
- Plate
Ingredients
- 1 pound large shrimp, shelled and deveined
- 5 tablespoons olive oil
- Juice of 3 limes
- 2 tablespoons minced garlic
- Pink Himalayan salt
- Freshly ground black pepper
- 6 ears corn, shucked
- Two 14-ounce cans black beans, drained and rinsed
- 1 small bunch cilantro, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Shrimp and Corn Salad Recipe: How to Make It
tasteofhome.com
Corn & Shrimp Soup Recipe
cuisineathome.com
Fresh Corn Salad With Spicy Shrimp and Tomatoes Recipe
food.com
Fresh Black Bean Shrimp Salad with Corn and Pickled Onions
ioanacooks.com
Shrimp Salad Recipe with Corn and Tangy Lime Dressing
wearychef.com
Grilled Corn, Shrimp and Pink Bean Salad
camelliabrand.com
Grilled Corn, Shrimp and Pink Bean Salad
static.camelliabrand.com
Simple Suppers: Shrimp & Corn Salad
lemonstripes.com