Soul-Warming Hearty Chicken and Rice Casserole Recipe
Mouthwatering hearty chicken and rice casserole recipe combines creamy comfort with savory flavors. Step into cozy bliss with one spoonful of this soul-warming family favorite.
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Aluminum foil
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 boneless, skinless chicken breasts (or thighs)
- 2 cups (480 ml / 16 fl oz) chicken broth
- 1 cup (200 g / 7 oz) long-grain white rice (uncooked)
- 1 can (10.5 oz / 295 g) cream of chicken soup (or homemade substitute)
- 1 can (10.5 oz / 295 g) cream of mushroom soup
- ½ cup (120 ml / 4 fl oz) milk
- 1 cup (100 g / 3.5 oz) shredded cheddar cheese (optional, for topping)
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp dried thyme or Italian seasoning
- Salt
- pepper
- 2 tbsps fresh parsley, chopped (for garnish)
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