Crescent Sausage Casserole | Just A Pinch
Preheat the oven to 350 degrees F. Coat a 9x13 baking dish with cooking spray. Cook the sausages in a skillet until done and drain off the grease. Transfer to a medium bowl....
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Ingredients
- 1 pound(s) bulk hot sausage
- 1 pound(s) bulk mild sausage
- 16 ounce(s) cream cheese, softened
- 2 can(s) crescent dough sheet (8 oz each)
- 8 ounce(s) shredded cheddar cheese
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