BEEF LO MEIN – Sometimes Good Wife

BEEF LO MEIN – Sometimes Good Wife

sometimesgoodwife.com

Explore the flavors of Beef Lo Mein with tender beef, fresh vegetables, and thick egg noodles in a savory sauce—perfect for satisfying meals!

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Ingredients

  • 1 lb. fresh Chinese egg noodles, blanched and drained
  • 3 tablespoons canola oil
  • ¼ cup scallions, cut into 2″ segments
  • 1 lb. beef, cut into thin strips across the grain
  • 1 tablespoon soy sauce
  • 1 teaspoon cornstarch
  • 1 teaspoon brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 4 ounces baby bella cremini mushrooms, sliced
  • 2 ounces snow peas, ends trimmed
  • 1 each carrot, sliced on the diagonal
  • 1 cup cabbage, cut into 2″ pieces
  • ½ each yellow onion, julienned
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • ¼ cup chicken broth
  • 1 tablespoon white vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon oyster sauce
  • 1 teaspoon fresh ground black pepper

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