Brioche Hamburger Rolls - Fleurieu Food & Wine
Soft, impressive brioche hamburger rolls perfect for family burger nights or school lunches. Easy to make with simple ingredients—warm water, milk, yeast, sugar, salt, egg, and flour. Perfectly...
Ingredients
- 3/4 Cup Warm Water (37 degrees)
- 1/2 Cup Warm Milk (37 degrees)
- 1 tbsp Instant Yeast
- 2 tbsp Castor Sugar
- 1 tsp Salt
- 1 Egg
- 3.5 cups Bakers Flour
- 60 grams Softened butter
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