Potato frittata | Castello®

Name: Potato frittata | Castello®
Ingredients: 1 red onion; 2 potatoes; 25 g Castello® Creamy blue; 2 1 handful of walnuts; 6 eggs; 4 radishes; a 1 handful of chives; salt; pepper

www.castellocheese.com

Undemanding in preparation and rewarding on your plate – our recipe for Potato frittata seeks to impress on all accounts. Graced by a vibrant ensemble of fresh vegetables, rich blue cheese delivers...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

1 red onion
2 potatoes
25 g Castello® Creamy blue
2 1 handful of walnuts
6 eggs
4 radishes
a 1 handful of chives
salt
pepper

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