Herb Compound Butter - 3 Ways - The Merrythought

Herb Compound Butter - 3 Ways - The Merrythought

themerrythought.com

Elevate your meals with easy-to-make Herb Compound Butter – perfect for bread, veggies, or meats. Perfect for spring brunches and Easter dinners!

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Ingredients

  • 1/2 cup (1 stick) salted butter, softened
  • 2 tablespoons basil, finely diced
  • 1 large clove garlic, minced
  • 1/2 teaspoon olive oil, optional
  • salt and pepper to taste
  • 3-4 tablespoons cilantro, finely diced
  • 1/4 teaspoon lime zest
  • 2-1/2 teaspoons lime juice
  • dash of cayenne pepper
  • 1/4 teaspoon lemon zest
  • 1 teaspoon lemon juice
  • 2-3 teaspoons rosemary, finely diced

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