Hamburger Pasta Bake | Newman's Own

Ingredients

• 4 cups Newman’s Own® Sockarooni Pasta Sauce (1/4 cup for the burgers, the rest for the sauce)
• 1 tsp Newman’s Own Sea Salt Flakes
• ½ tsp Newman’s Own Coarse Ground Black Pepper
• 2 pounds lean ground beef
• 1 bunch broccoli, trimmed and cut into florets
• 1 pound fusilli or other spiral-shaped pasta
• 1/3 cup grated parmesan cheese