Creamy Pea Soup with Serrano Chips - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 80 g shallots
• 1 garlic clove
• 3 sprigs fresh mint
• 300 g frozen green peas
• 500 g water
• 100 g dry white wine
• 200 g milk
• 30 g plain flour
• 2 vegetable stock cubes (for 0.5 l each)
• ½ tsp fine sea salt
• ½ tsp ground black pepper
• oil
• 100 g Serrano ham
• 100 g cream
• 6 tsp crème fraîche