Meatballs recipe | Good Food

Meatballs recipe | Good Food

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Make homemade pork meatballs, then enjoy Italian-style in a tomato sauce with pasta, Swedish-style with mash, or in a Vietnamese broth

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Ingredients

  • 400g pork mince or use half pork, half beef
  • 1 small red onion or shallot, finely chopped
  • 1 garlic clove finely grated
  • 50g breadcrumbs
  • 1 egg
  • ½ tbsp vegetable oil
  • 1 tsp tomato purée 1 tbsp grated parmesan, 1 tsp lemongrass paste or 1 tsp English mustard

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