Spiced Zucchini Bread Recipe | Epicurious
Though we call this a bread, it’s really more of a spice cake that uses grated fresh zucchini as a surprise ingredient. Serve it warm for breakfast, with cream cheese or butter and honey.
Keywords
- bread
- zucchini
- side
- snack
- vegetarian
- make ahead
- electric mixer
- cookbooks
- harper collins
Ingredients
- 3 eggs
- 3/4 cup vegetable oil
- 1 1/2 cups sugar
- 2 cups grated unpeeled zucchini
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tablespoon ground cinnamon
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1/4 teaspoon baking powder
- 3/4 cup chopped lightly toasted walnuts or pecans
- Cream cheese, at room temperature, for serving (optional)
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