Classic Guacamole Recipe (Restaurant Style) - Chili Pepper Madness

Name: Classic Guacamole Recipe (Restaurant Style) - Chili Pepper Madness
Ingredients: ½ small white onion (finely diced (soaked in water to remove the bite)); 1-2 serrano peppers (finely diced (use 1 jalapeno for milder, or omit – remove seeds and innards for milder)); 2 garlic cloves (minced); 3 medium ripe avocados; Juice of 1 small lime; ½ teaspoon salt (+ more to taste); 1 medium tomato (cored and diced); 2 tablespoons fresh cilantro (chopped)

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Learn how to make guacamole using only fresh ingredients and a simple technique that makes it better than any restaurant, ready in minutes.

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Ingredients

½ small white onion (finely diced (soaked in water to remove the bite))
1-2 serrano peppers (finely diced (use 1 jalapeno for milder, or omit – remove seeds and innards for milder))
2 garlic cloves (minced)
3 medium ripe avocados
Juice of 1 small lime
½ teaspoon salt (+ more to taste)
1 medium tomato (cored and diced)
2 tablespoons fresh cilantro (chopped)