Ingredients
- 130 g almond meal
- 50 g buckwheat flour
- 0.5 tsp baking soda
- 0.5 tsp sea salt
- 55 g coconut sugar
- 50 g cacao powder
- 60 ml maple syrup
- 60 ml coconut oil
- 2 tsp vanilla extract
- 40 ml water
- 50 g vegan chocolate chips
- 60 g vegan mini marshmallows
- 60 g dried cranberries
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