Ground Beef and Vegetable Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb Ground Beef
• 1 cup Chopped Onion
• 2 cups Mixed Vegetables (frozen or fresh)
• 1 can Cream of Mushroom Soup (10.5 oz)
• 1 cup Shredded Cheddar Cheese
• 1 cup Milk
• 1 tsp Salt
• 1 tsp Black Pepper