Air Fryer Garlic Steak Bites - Macrostax

Ingredients

• 1 lb (16-ounces) top sirloin steak
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• 1 teaspoon fresh rosemary (minced)
• 1 tablespoon butter
• 2 cloves garlic (minced)
• 1 tablespoon chopped fresh parsley (optional)
• Slice the steak into small 1-inch cubes and season with salt, pepper, and rosemary.
• Preheat the air fryer to 400 degrees for 5 minutes.
• Place the steak bites into the air fryer and cook for 8 minutes, shaking the pan about halfway through.
• Meanwhile, melt the butter in the microwave and add the minced garlic.
• When the steak bites are done, add the garlic butter to the steak bites and stir to coat evenly.
• Sprinkle with freshly chopped parsley (if using) and serve!
• Substitute any dried herb (thyme, marjoram, oregano) for rosemary. Recommend reducing the amount of herbs by half if using the dried variety. Macros will be the same.