Tikka Masala Lamb Skewers – World Spice

Ingredients

• 3 tablespoons Tikka Masala , ground
• 1 teaspoon Sel de Mer
• 1-1/2 lbs. lamb leg sirloin, trimmed and cut into 1-inch cubes
• 1 cup Greek yogurt (not non-fat)
• 3 tablespoons olive oil
• 1 large onion, chopped
• 5 cloves garlic, minced
• 1 tablespoon freshly grated ginger
• 1 tablespoon Tikka Masala , ground
• 2 teaspoons Sel de Mer
• 2 teaspoons Aleppo Pepper
• 1 (28 oz.) can diced tomatoes
• 1 cup coconut milk
• Fresh mint or cilantro leaves for garnish