Bacon and Onion Flaky Pastry Rolls - Food Pocket Guide

Bacon and Onion Flaky Pastry Rolls - Food Pocket Guide

www.thefoodpocketguide.com

These are flat flaky, palm-shaped little bites that can be made ahead of time and frozen. Even if the pastry is ready- rolled make sure you roll it out a bit thinner.

View Original

Share this recipe:

Ingredients

  • 2 Sheets of ready-rolled puff pastry
  • 200 g Or frozen puff pastry rolled out thinly
  • 1 tbsp Olive oil
  • 1 Garlic clove, crushed
  • 200 g Bacon rashers, chopped finely
  • 2 tbsp Pesto, basil or sun-dried tomato
  • 2 tbsp Finely chopped basil
  • 2 tbsp Grated parmesan

More Like This