Chocolate Mug Cake Recipe | How to Make Chocolate Mug Cake

Ingredients

• 3 tbsp Allinson's Self Raising Flour
• 2 tbsp Silver Spoon Light Brown Soft Sugar
• 1.5 tbsp Cocoa Powder
• 2 tbsp Sunflower Oil
• 4 tbsp Boiling water
• 2 tsp Nutella
• 1 tsp Nutella to drizzle
• 1 pinch Chopped hazelnuts
• 1 Nutella B-Ready Wafer
• 2 tsp Biscoff spread
• 1 tsp Biscoff spread to drizzle
• 1 Lotus biscuits
• 1 dollop Whipped cream
• 2 Lindt Lindor Truffles
• 1 dollop Vanilla ice cream
• 1 piece Lindt Chocolate Square