Steamed Custard in a Pumpkin Shell (Sankaya) | Asian Inspirations
Steamed custard in a pumpkin shell recipe is a simple and sweet Thai dessert consisting of pumpkin, sugar and coconut. Best made a day before and chilled.
Ingredients
- 2 golden nugget pumpkins
- 1 cup TCC Coconut Cream
- 5 eggs
- ½ cup brown sugar
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