Espageti (Pasta) avèk pal Recipe
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Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Tongs
Ingredients
- Clams: 1 Kg
- Garlic: 1 clove of
- Parsley: 1 bunch of
- Extra Virgin Olive Oil: to taste
- Black Pepper: to taste
- Salt: to taste
- Coarse Salt: to taste
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