Easy chicken pasta bake recipe | Arla Recipe | Arla UK
Delicious pasta bake with chicken. ✓ Tender chicken coated in tomato sauce. ✓ With veggies and fresh herbs. ✓ Easy recipe. ✓ ARLA
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Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Skillet
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Spatula
- Aluminum foil
- Plastic wrap
- Airtight container
- Oven mitt
Ingredients
- 180 g shredded Tex-Mex cheese mix
- ¼ cup olive oil (about 112 g)
- 4 garlic cloves, sliced
- 1 onion, diced
- 2 chicken breasts, cut into small cubes
- salt, to taste
- black pepper, to taste
- 1 tbsp oregano
- 2 cups button mushrooms, sliced (about 220 g)
- 1 cup Arla® LactoFREE Whipping & Cooking Cream (about 250 ml)
- ½ cup tomato sauce (about 115 g)
- 1 cup broccoli florets (about 150 g)
- ½ cup fresh parsley, chopped (about 15 g)
- 2 cups penne pasta, cooked and drained (about 400 g)
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