Spicy French Fries

Spicy French Fries

www.forksoverknives.com

Plain baked fries are certainly tasty enough, but once in a while it’s nice to spice it up, as we do here. Serve with ketchup and Dijon mustard for dipping.

View full recipe on www.forksoverknives.com

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Ingredients

  • 1 tablespoon onion powder
  • 1½ teaspoons garlic powder
  • 1½ teaspoons sweet paprika
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • ¼ teaspoon cayenne pepper
  • Sea salt
  • 1½ pounds russet potatoes (3 or 4 medium-small), scrubbed and cut into 1-inch-thick wedges
  • 2 tablespoons fresh lemon juice (from 1 lemon)
  • Ketchup and Dijon mustard, for serving (optional)

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