Candy Cane and Pretzel Bark recipe Recipe | New Idea
Perfect for after dinner with coffee. Serves 6-8, Prep 15 mins.
Ingredients
- 2 x 200g blocks dark cooking chocolate, chopped
- 200g peppermint candy canes, chopped
- 1⁄2 cup coarsely chopped pretzel twists
- 1⁄4 cup White Choc Bits
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