German Meatloaf SandwichRecipe
German Meatloaf Sandwich Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods
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Cooking tools:
- Instant-read thermometer
- Toaster
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- German Meatloaf, See recipe, 6 oz.
- Franklin Street Caraway Rye Bread, 717824, 2 slice
- Boskovich Green Cabbage, 126607, 4 oz.
- Brighton Farms Swiss Cheese, 210333, 1 slice
- French's Dijon Mustard, 274025, 1 oz.
- Old Dutch Original Kettle Chips, 202675, 1 1/5 oz.
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