Vegan Double Chocolate Chip Cookies | FOOD MATTERS®

Vegan Double Chocolate Chip Cookies | FOOD MATTERS®

www.foodmatters.com

These much-loved Vegan Choc Chip Cookies were a winner in the Food Matters HQ! That rich chocolatey taste, just the right amount of sweetness, crisp on the outside and chewy in the center. They did...

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Ingredients

  • 1 tbsp ground flax + 3 tbsp water
  • ¼ cup coconut oil, melted
  • ¼ cup peanut butter
  • ⅓ cup pure maple syrup or rice malt syrup
  • 2 tsp vanilla extract
  • 1 cup spelt flour, plus extra ¼ cup
  • ¼ cup cacao powder
  • ½ tsp baking soda
  • ¾ tsp baking powder
  • pinch of salt
  • ¼ vegan chocolate chips

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