French Meat Stuffing Recipe
Perfect for the holiday table, this French meat stuffing recipe makes a classic Canadian combo of ground meats, spices and potatoes.
Keywords
- Not Set
Ingredients
- 3 cups diced potatoes
- 1 tablespoon butter
- 1 pound ground beef
- 1 pound ground pork
- 1 cup chopped onion
- 3 garlic cloves, minced
- 1 can (14-1/2 ounces) reduced-sodium beef broth
- 1/2 tablespoon packed brown sugar
- 2 teaspoons poultry seasoning
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 pinch ground cloves
- 2 tablespoons minced chives
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