Strawberries and Cream Meringue Cake
A delectable strawberries and cream meringue cake that consists of a vanilla and pecan sponge base topped with meringue, cream and fresh berries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aninas-recipes.com.
Cooking tools:
- Cake pan
- Hand mixer
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Spatula
- Plate
Ingredients
- 125 gr butter (softened)
- 80 gr sugar
- 4 large eggs (seperated)
- 1 cup flour
- 2 teaspoons baking powder
- pinch salt
- 125 ml milk
- 1/2 cup pecan nuts (chopped)
- 4 egg whites
- 1 cup castor sugar
- 1 cup cream (beat until thick)
- 2 cups fresh strawberries (halved)
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