How to Make Bruschetta Bread - Healthy World Cuisine
Learn How to Make Bruschetta Bread with just 6 ingredients in less than 20 minutes for a delicious easy classic Italian appetizer.
Ingredients
- 1.5 cups tomatoes (or 3 large ripe tomatoes chopped (heirloom or vine ripened tomatoes preferred))
- 1/4 cup basil (fresh chiffonaded (stems removed) - optional)
- 2 cloves garlic ((one crushed for bread and one finely minced for tomatoes))
- 1/4 cup olive oil (and extra for drizzling on bread )
- 2 tbsp aged balsamic vinegar ((We used Organic Fondo Montebello Aceto Balsamico di Modena IGP))
- 1 tsp Sicilian Spice Mix (or Italian Seasoning) ((we used dried Mie Radici Sicilian Spice Mix))
- Salt and pepper (to taste)
- 10 oz bread loaf (sliced baguettes or hearty Tuscan style bread or more if your crew is hungry.)
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