Cherry Chocolate Ice Cream Recipe

Cherry Chocolate Ice Cream Recipe

www.awesomecuisine.com

No churn Cherry Chocolate Ice Cream with crushed cookies, Cadbury Flake, and syrupy black cherries -- rich, cold, and ready after a 4 hour freeze.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Mixing bowl
  • Pot
  • Whisk
  • Metal spoon
  • Colander
  • Zip-top bag
  • Freezer container
  • Stove
  • Freezer
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Spoon
  • Serving bowl
  • Plastic wrap

Ingredients

  • 425 gms Pitted Black Cherries in Syrup
  • 1 tbsp Cornflour
  • 125 gms Double Chocolate Cookies
  • 2 Cadbury Flakes
  • 200 gms Plain Chocolate (broken into pieces)
  • 450 ml Double Cream
  • 2 tbsp Icing Sugar
  • 2 tsp Vanilla Essence
  • 200 gms Greek Yogurt
  • Caramelized Cherries - to decorate, optional

More Like This