Squash Gnocchi with Crispy Chorizo, Sage & Garlic | One Pot One Portion Recipe | by Eleanor Wilkinso

Squash Gnocchi with Crispy Chorizo, Sage & Garlic | One Pot One Portion Recipe | by Eleanor Wilkinso

www.eleanorgwilkinson.com

Looking for a cosy single-serve dinner idea? This easy one-pot recipe is everything you need for a chilly autumn/fall night! Packed with flavour, it’s comfort food made simple—no blender required...

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Ingredients

  • Olive oil
  • 50g chorizo, sliced into thin slices
  • 2 cloves garlic, sliced into thin slices
  • 8 sage leaves
  • 150g squash, peeled and cut into small pieces
  • 1/2 tsp hot paprika
  • 100ml milk
  • 1 portion of fresh gnocchi (150-250g)
  • 15g parmesan, grated
  • Salt and black pepper

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