How to Cook Black-Eyed Peas
Did you know black-eyed peas aren’t actually peas? Contrary to popular belief, black-eyed peas are neither a grain nor a vegetable but are actually beans. Cooki
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ahealthiermichigan.org.
Ingredients
- 4 cups water
- 1 cup dried black-eyed peas
- salt, if desired
- broth or spices, if desired
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