2 Ingredient Flatbread Recipe | Simple Home Edit

Name: 2 Ingredient Flatbread Recipe | Simple Home Edit
Ingredients: 250 g full-fat natural Greek yoghurt (see note 1 if you want to make this dairy-free); 200 g self-raising flour, plus extra for dusting (see note 1 if you want to make this gluten-free); Oil, for greasing the pan; 2 tbsp unsalted butter, melted; 1 tbsp coriander (cilantro), freshly chopped; ½ tsp freshly minced garlic; ½ tsp sea salt flakes

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You have to try this 2 Ingredient Flatbread recipe from Simple Home Edit. Fresh, soft and fluffy flatbreads with self-raising flour and Greek yogurt.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.

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Ingredients

250 g full-fat natural Greek yoghurt (see note 1 if you want to make this dairy-free)
200 g self-raising flour, plus extra for dusting (see note 1 if you want to make this gluten-free)
Oil, for greasing the pan
2 tbsp unsalted butter, melted
1 tbsp coriander (cilantro), freshly chopped
½ tsp freshly minced garlic
½ tsp sea salt flakes