Vegan Chocolate Ganache Cake - Great Taste Recipes
This rich and moist chocolate cake is a sure winner! No one will know that it also happens to be vegan-friendly. Try making this
Ingredients
- For the cake :
- 2 1/2 C All-purpose flour
- 2 C Sugar
- 1 t Salt
- 2/3 C Cocoa powder
- 2 t Baking soda
- 2 C Coffee (or water)
- 2/3 C Vegetable oil
- 2 t Vanilla extract
- 2 t Vinegar (apple cider or distilled white vinegar)
- For the ganache :
- 3/4 lb Bittersweet chocolate (12 OZ or approx. 2 C) min. 54% cocoa mass
- 1 C Full-fat coconut milk
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