Smoke in the Orchard Cocktail | Saveur
Fusing tequila, mezcal, and apple cider, this smoky fall cocktail was created by 2017 SAVEUR Blog Awards finalist Natalie Jacob of Arsenic Lace.
Ingredients
- 1 oz. Blanco tequila, such as Roca Patrón Silver
- 1 oz. Mezcal
- 1 <sup>1</sup>⁄<sub>2</sub> oz. Apple cider
- <sup>3</sup>⁄<sub>4</sub> oz. Lemon juice
- <sup>3</sup>⁄<sub>4</sub> oz. Ginger syrup
- 1 slice fresh apple (optional)
- 1 piece candied ginger (optional)
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