Gingered Yellow Split Pea Dal | Nourishing Meals®

Ingredients

• 3 tablespoons extra virgin olive oil
• 2 teaspoons cumin seeds
• 1 teaspoon black mustard seeds
• 1 medium onions diced
• 3 tablespoons finely grated fresh ginger
• 2 cloves garlic
• 2 teaspoons ground coriander
• 1 teaspoon turmeric powder
• 2 cups yellow split peas rinsed and drained
• 8 cups water
• 2 teaspoons sea salt
• 1 cup frozen peas (optional)
• ½ cups chopped cilantro
• 1 small lemons juiced (about 2 to 3 tablespoons)