Mrs. Claus' Kitchen | Dark Fudge

Mrs. Claus' Kitchen | Dark Fudge

www.northpoletimes.com

Here's a recipe from our very own Ali Elf. Indulge in this rich, velvety Dark Fudge this holiday season! Made with premium dark chocolate and a creamy texture, this decadent treat is perfect for...

View Original

Share this recipe:

Ingredients

  • 3 cups (18 oz.) semi-sweet chocolate chips
  • 1 (14 oz.) can sweetened condensed milk
  • Dash of salt
  • 1 cup shelled California walnuts, chopped (opt.)
  • 1 1/2 tsp. vanilla extract

More Like This