American Flag Cheese Tray - The BakerMama

Name: American Flag Cheese Tray - The BakerMama
Total time: 60 min
Ingredients: 3 cups blueberries; ½ cup raspberries; 10 strawberries, cut in half; 1 red pepper, sliced into ½ inch strips; 12 mini pearl grape tomatoes, cut in half; 8 oz. Uncured Applewood Smoked Salami; 1 log Blueberry Chèvre Fresh Goat Cheese; 8 oz. baby Swiss cheese, cut into cubes; 8 oz. Cheddar & Gruyere Mèlange Cheese; 26 White Cheddar Cracker Cuts, divided; 26 Mini Cheddar Stars, cut from 13 White Cheddar Cracker Cuts using a mini star cutter; 45 Three Seed Beet Crackers; 13 Sea Salt Pita Crackers; ½ cup Coconut Cashews; ½ cup Marcona Almonds; ¼ cup dried pitted tart Montmorency cherries; ½ cup ranch dressing, for serving; ½ cup yogurt, for serving

thebakermama.com

This American Flag Cheese Tray is such a cute and clever way to serve snacks on the 4th of July, Memorial Day and Labor Day!

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Ingredients

3 cups blueberries
½ cup raspberries
10 strawberries, cut in half
1 red pepper, sliced into ½ inch strips
12 mini pearl grape tomatoes, cut in half
8 oz. Uncured Applewood Smoked Salami
1 log Blueberry Chèvre Fresh Goat Cheese
8 oz. baby Swiss cheese, cut into cubes
8 oz. Cheddar & Gruyere Mèlange Cheese
26 White Cheddar Cracker Cuts, divided
26 Mini Cheddar Stars, cut from 13 White Cheddar Cracker Cuts using a mini star cutter
45 Three Seed Beet Crackers
13 Sea Salt Pita Crackers
½ cup Coconut Cashews
½ cup Marcona Almonds
¼ cup dried pitted tart Montmorency cherries
½ cup ranch dressing, for serving
½ cup yogurt, for serving