Festive Holiday Spinach Christmas Tree Eggs Recipe for Joy - Beard and Bonnet
This festive holiday spinach Christmas tree eggs recipe adds jolly charm to breakfast tables. Discover a merry twist on traditional morning meals that impresses the whole family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 7 large eggs
- 5 oz (142 g) baby spinach
- 2 tbsps (28 g) butter
- 2 cloves garlic, sliced thin
- ⅓ cup mayonnaise
- 1 tbsp mustard
- 1 red Fresno chili pepper, minced
- 1 yellow bell pepper, cut into small stars
- 2 tbsps (14 g) dehydrated potato flakes
- ½ tsp smoked paprika
- ¼ tsp hot sauce
- Juice of ½ lemon
- Parmesan cheese, for garnish
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