Ahi Tuna With Angel Hair Pasta - Fine Quality Fish & Shellfish

Ingredients

• Ingredients for the Pasta
• 1 pound angel hair pasta
• 1 small shallot, diced
• 1 zucchini, chopped
• 1/2 cup red bell pepper, thinly sliced
• 1/2 cup mini-roma tomatoes, cut in half (or cherry tomatoes)
• 3 tablespoons champagne vinegar
• 1/4 cup olive oil, divided
• 1/4 cup reserved pasta water
• Fresh cilantro
• Ingredients for the Tuna
• 1 tablespoon Spanish paprika
• 2 teaspoons ground coriander
• 1 teaspoon dried oregano
• 1 teaspoon chili powder
• 1 1/2 teaspoon ground mustard
• Olive oil for searing
• 4 (4 oz) fillets of ahi tuna