90-Minute Buttercrust Bread - Red Star® Yeast
A traditional, basic white bread made easy by a streamlined method. Made special with butter in the bread and on top too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 5 1/2 to 6 cups bread flour, divided
- 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Platinum Yeast
- 2 tablespoons granulated sugar
- 1 tablespoon table salt
- 1 cup milk
- 1 1/4 cups water
- 3 tablespoons butter
- 1 tablespoon butter for brushing on crust (melted)
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