Best Canned Potato Salad Recipe - Hello Potatoes

Ingredients

• 2 cans (15 oz each) whole new potatoes, drained and rinsed
• 1/3 cup mayonnaise
• 2 tbsp yellow mustard
• 2 tbsp pickle relish
• 1 celery stalk, finely chopped
• 1/4 cup red onion, finely diced
• 1 hard-boiled egg, chopped (optional)
• 1 tsp apple cider vinegar
• Salt and black pepper, to taste
• Fresh parsley or dill for garnish (optional)