Baked Pears With Cream | Community Recipes | Nigella's Recipes | Nigella Lawson

Baked Pears With Cream | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Indulge in beautiful Baked Pears With Cream, a firm custard-like dessert perfect for cutting into wedges. A must-try treat! [155 characters]

Keywords

  • Vegetarian
  • Gluten Free
  • Comfort
  • Fun
  • Sweet
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Ingredients

  • 1 lemon (quartered)
  • 4 pears (such as cornice or anjou, peeled and cored)
  • 2½ cups milk
  • ¾ cup superfine sugar
  • 3 large eggs
  • 3 large egg yolks
  • 1 tablespoon pear brandy

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