Spinach Dill Soup with Soft Boiled Eggs
Fresh dill transforms this simple spinach soup into something special, while soft boiled eggs add substance and protein. The soup comes together in one pot...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Blender
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Mixing bowl
- Colander
- Stove
- Slotted spoon
Ingredients
- 6 green onions
- 2 tbsp butter
- 3 cloves garlic, chopped
- 4 cups sodium-reduced chicken broth
- 1 cup peeled chopped Yukon Gold potatoes
- 2 bay leaves
- 5 oz spinach
- 2 tbsp chopped fresh dill
- 1/2 tsp salt
- 1/4 tsp pepper
- Pinch cayenne pepper and ground nutmeg
- 1/3 cup 2% plain Greek yogurt
- 2 tbsp lemon juice
- 4 eggs
- 4 dill sprigs (optional)
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