Amaretti biscuits

Amaretti biscuits

www.vzug.com

Preparation 2 egg white 150 g sugar 200 g almonds blanched, ground 3 drop of bitter almond aroma 2 tbsp amaretto Beat the egg whites until stiff.

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Kitchen scale
  • Measuring spoon
  • Spatula
  • Fine-mesh sieve

Ingredients

  • 2 egg white
  • 150 g sugar
  • 200 g almonds
  • 3 drop of bitter almond aroma
  • 2 tbsp amaretto
  • Icing sugar

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