Helado de caramelo y sal - Cookidoo® – the official Thermomix® recipe platform

Helado de caramelo y sal - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 250 g de azúcar refinada
  • 200 g de crema para batir (30-40% grasa)
  • 30 g de mantequilla sin sal
  • 1030 g de agua
  • 1 cdita de jugo de limón, recién exprimido
  • 1 cdita de sal
  • 50 g de vinagre blanco
  • ½ vaina de vainilla
  • 600 g de leche entera
  • 30 g de azúcar refinada
  • 6 yemas de huevo

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