Fall Monty Cocktail Recipe | PUNCH

Fall Monty Cocktail Recipe | PUNCH

punchdrink.com

This cinnamon spice-infused punch cocktail recipe from bartender Katie Stipe marries amontillado sherry with Lairds Bonded Applejack.

Keywords

  • Applejack
  • fall
  • Katie Stipe
  • punch
  • sherry
View Original

Share this recipe:

Ingredients

  • 15 ounces amontillado sherry
  • 5 ounces Lairds Bonded AppleJack
  • 5 ounces lemon juice
  • 2 ounces cinnamon syrup, (See Editor's Note)
  • 5 lemons
  • 3/4 cup sugar
  • 10 ounces strong tea, preferable Tea Forte Harvest Apple or Roobis
  • 1 bottle Spanish cider

More Like This