Beef, Feta and Spinach Spaghetti Bolognaise

Beef, Feta and Spinach Spaghetti Bolognaise

www.puckarabia.com

This recipe jazz’s up traditional spaghetti bolognaise with the addition feta and spinach.

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Ingredients

  • 1 pack spaghetti
  • 1 tbsp olive oil
  • 1 onion Finely chopped
  • 1 garlic clove Crushed
  • 500 g beef mince
  • 400 g chopped tomatoes can
  • 2 tbsp tomato paste
  • 1 tsp dried herb
  • 100 g baby spinach
  • 100 g Puck® Premium Feta Cheese
  • 1 salt and pepper to taste

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