Easy and Delicious Homemade Walnut Crackers
Infused with California Grown Walnuts and olive oil, these easy homemade crackers boast a nutty richness and crumbly texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiagrown.org.
Cooking tools:
- Food processor
- Cookie cutter
- Rolling pin
- Offset spatula
- Cooling rack
- Baking sheet
- Mixing bowl
- Whisk
- Fork
- Oven
- Measuring spoon
- Airtight container
Ingredients
- 1 cup all-purpose flour (or gluten free flour blend)
- 3/4 cup California Grown Walnuts, coarsely chopped
- 1 tsp baking powder
- 1/2 tsp chopped rosemary (or any dried herb mix)
- 1/2 tsp kosher salt or fine sea salt
- 1/4 cup California extra-virgin olive oil
- 2 TBSP lukewarm water
- 1/4 cup finely chopped walnuts, rosemary and flaky salt (for garnish)
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