Shirley Temple | Canada Dry Recipes
The classic Shirley Temple is made best with Canada Dry Ginger Ale.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadadry.ca.
Cooking tools:
- Glass
- Spoon
Ingredients
- 1/2 of ice
- 6 oz. Canada Dry® Cranberry Ginger Ale
- Splash of Grenadine
- Cherry
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